Archives: Hands-On Open Classes

Hands-On Cooking Class with Chef Alfredo

• Polenta Bruschetta, firm polenta, basil, tomatoes and gorgonzola
• Braised Pork Tenderloin, garlic, soy sauce, ginger, lemon juice
• Risotto al Burro
• Bomba di Riso, creamy cinnamon rice ball filled with nutella

   

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Hands-on Cooking Class – Kids Class

• Build your own calzone
• Cheesy mac & cheese
• Garlic knots
• Oreo cream pie

Age Restriction
This class is for kids betweens the ages of 8-17

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Hands-On Cooking Class with Chef Alfredo

• Polenta Bruschetta, firm polenta, basil, tomatoes and gorgonzola
• Braised Pork Tenderloin, garlic, soy sauce, ginger, lemon juice
• Risotto al Burro
• Bomba di Riso, creamy cinnamon rice ball filled with nutella

   

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Hands-On Cooking Class 

• French tomato tart roquefort
• duck breast champagne vinaigrette
• potatoes duchess
• crem brûlée

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Hands-on Cooking Class

• Hummus and Pita Bread
• Spicy Chicken Couscous
• Ethiopian Zighini, short rib stew
• Melktert South African dessert

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Hands-On Cooking Class 

• Crespelle alla Fiorentina – ricotta and spinach stuffed crepes
• Fresh garlic knots
• Pollo all Fiorentina – chicken breast sauce in butter wine sauce, topped with spinach and melted mozzarella cheese
• Chiacchiere crunchy cookies topped with cinnamon and powdered sugar

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Hands-on Cooking Class

• French Shrimp Bisque Soup
• Lamb Rack with Mint Pesto Sauce
• Moroccan Couscous
• Biscotti Toscani with Pistacchio & Cranberry

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Learn to make & enjoy eating with Chef Alfredo & Linda!

• Watermelon & feta cheese vinaigrette salad
• Coleslaw salad
• German potato salad
• Stone mustard turkey breast
• Fresh fruit zabaione

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Hands-On Cooking Class 

Hosted By Chef Alfredo & Linda

Recipes created by Alfredo’s late grandma, Nonna Rosa

• Pasta al Forno – a traditional Sicilian baked pasta
• Polpette – pork meat balls topped with caramelized onions
• Sfinci (Sicilian Beignet)

   

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.