Hosted By Chef Alfredo & Linda
- Fresh Mozzarella from scratch
- Arancini
- Sicilian Arancini (ground beef, peas and carrots)
- Arancini (mozzarella)
- Crocchè (mashed potatoes formed into the size of an egg, covered in bread crumbs then fried)
*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied
Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.
Venue: Alfredo's Paradiso Kitchen
Address:
1450 N. Courtenay Blvd., Bay 17, Merritt Island, Florida, 32953, United States
Description:
Alfredo’s Paradiso Kitchen is a brand new state-of-the-art facility that has been custom designed specifically for our culinary classes and events
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October 25, 2018
6:00 pm - 9:00 pm