Join us for a fine dining and wine pairing event to celebrate the 20th anniversary of Alfredo’s Paradiso!

 

Starters

crispy ricotta mozzarella ball, peppers & onion arancine, arugula, red onion, cherry tomatoes, lemon rosemary herb dressing, crispy prosciutto topping

*wine paring: Pinot Noir, St. Michael, Eppan – Trentino Alto-Adige, Italy

notes: hints of wild berry, raspberry & blackberry

 

Pasta

lump crab, shrimp & ricotta stuffed cannelloni pasta, shrimp bisque sauce

*wine paring: Gavi di Gavi, Conti Speroni – Piemonte, Italynotes: springtime blossom and green apple on the nose,

hints of white peach and grapefruit

 

Entree

red wine & mushroom braised short rib, asparagus, creamy fontina cheese polenta

*wine paring: Barolo, Monte Degli Angeli – Piemonte, Italy

notes: rich, complex and nebbiolo grapes

 

Dessert

nutella cannoli cream stuffed profiterole

20th anniversary cake

*wine paring: Prosecco, Villa Jolanda – Veneto, Italy

notes: dry, hints of fruits & flowers

 

Cost per person $120 (tax & gratuity INCLUDED)

 

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

 

THIS EVENT WILL BE HELD AT THE RESTAURANT 

217 Crockett blvd, Merritt Island, Fl 32953

Venue:  

Address:
217 Crockett Blvd, Merritt Island, Florida, 32953, United States

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  •  March 24, 2024
     2:00 pm - 5:00 pm

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