New Orleans Hands-On Cooking Class with Chef Alfredo

  • Creole Crab Cakes
  • Remoulade Sauce
  • Jambalaya with crawfish, shrimp, chicken and andouille sausage
  • French Quarter Beignets with powdered sugar

     

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

 

Venue:  

Address:
1450 N. Courtenay Blvd., Bay 17, Merritt Island, Florida, 32953, United States

Description:

Alfredo’s Paradiso Kitchen is a brand new state-of-the-art facility that has been custom designed specifically for our culinary classes and events
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  •  January 18, 2022
     6:00 pm - 9:00 pm

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