Special Guest Chef Greg is BACK!

Learn to make & enjoy eating!

  • Bavarian Pretzels – fresh lightly salted appetizers with scrumptious dipping sauces
  • Wiener Schnitzel – tender nicely seasoned & breaded, pan-fried veal cutlets
  • Braised Red Cabbage –delicious sautéed cabbage, bacon, spices, and more
  • Spaetzle – small, tasty dumplings with cheese originating from southern Germany and Alsace
  • Apple Strudel – A hot, flakey pastry filled with apples and spices, then topped with ice cream


*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.


1450 N. Courtenay Blvd., Bay 17, Merritt Island, Florida, 32953, United States


Alfredo’s Paradiso Kitchen is a brand new state-of-the-art facility that has been custom designed specifically for our culinary classes and events

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  •  October 18, 2019
     6:00 pm - 9:00 pm

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