Hands-On Cooking Class Р Italian Winter Dinner

Hosted By Chef Alfredo & Linda

  • Italian Wedding Soup with mini meatballs
  • Brussel Sprouts and pancetta
  • Gnocchi with broccoli rabe & crumbled sausage
  • Peach Savoia (peach blanched with Prosecco wine and filled with an Amaretto cream)


1450 N. Courtenay Blvd., Bay 17, Merritt Island, Florida, 32953, United States


Alfredo’s Paradiso Kitchen is a brand new state-of-the-art facility that has been custom designed specifically for our culinary classes and events

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  •  March 25, 2021
     6:00 pm - 9:00 pm

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