Hands-on Cooking Class – Italian Fall Dinner

Hosted By Chef Alfredo & Linda

  • Pumpkin Soup with crumbled sausage
  • Sautéed Pears win bacon and a mustard seed dressing
  • Baked Chicken with apples, sweet potatoes and brussels sprouts
  • Spiced apple braised in wine and served with a sweet mascarpone cream


*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.


1450 N. Courtenay Blvd., Bay 17, Merritt Island, Florida, 32953, United States


Alfredo’s Paradiso Kitchen is a brand new state-of-the-art facility that has been custom designed specifically for our culinary classes and events

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  •  November 29, 2018
     6:00 pm - 9:00 pm

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