Chef Alfredo & Linda look forward to welcoming Davide Rivetti, from Massimo Rivetti wines.

Italian Wine Maker Davide Rivetti will be showcasing 6 of his families wine in which we will pair with cheeses and hors d’oeuvres.

Barbaresco, DOCG
One of the most exclusive wine in Italy. 


Rosso, DOC
50% Dolcetto, 30% Barbera 10% Nebbiolo, 5%Merlot, 5% Cabernet Sauvignon


Barbera d’Alba Superiore, DOC
A good wine that is fresh, fragrant and easy to drink.


Nebbiolo Langhe, DOC
Elegant Nebbiolo with non-complex tannins and good minerals.


Moscato d’Asti, DOCG
Has a good acidity-sugars ratio that always makes it fresh and fragrant.


Arneis “Aurelia”, DOC
Fresh & Fragrant 


1450 N. Courtenay Blvd., Bay 17, Merritt Island, Florida, 32953, United States


Alfredo’s Paradiso Kitchen is a brand new state-of-the-art facility that has been custom designed specifically for our culinary classes and events

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  •  February 6, 2018
     5:30 pm - 7:30 pm

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