A single event that spans one or more consecutive days.
We're sorry, but all tickets sales have ended because the event is expired.
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March 25, 2021
6:00 pm - 9:00 pm
Hands-On Cooking Class – Italian Winter Dinner
Hosted By Chef Alfredo & Linda
- Italian Wedding Soup with mini meatballs
- Brussel Sprouts and pancetta
- Gnocchi with broccoli rabe & crumbled sausage
- Peach Savoia (peach blanched with Prosecco wine and filled with an Amaretto cream)
We're sorry, but all tickets sales have ended because the event is expired.
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March 18, 2021
6:00 pm - 9:00 pm
Hands-On Cooking Class – Tuscan Dinner
Hosted By Chef Alfredo & Linda
Start off with Crostini Toscani
- Farfalle “Alla Maremmana”, bowtie pasta with fresh eggplant, crumbled sausage and mushrooms
- Pork Loin stuffed with plums and walnuts
- Cantucci, traditional Tuscan Biscotti
We're sorry, but all tickets sales have ended because the event is expired.
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March 11, 2021
6:00 pm - 9:00 pm
Hosted By Chef Alfredo & Linda
- Stuffed Mushrooms with a Prosecco Bruschetta
- Chianti Pork Ragu with freshly made Pappardelle Pasta
- Pinot Grigio Poached Pear filled with a Honey Gorgonzola Cream
*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied
Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.
We're sorry, but all tickets sales have ended because the event is expired.
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March 14, 2021
12:00 pm - 3:00 pm
Our private event space is perfect for corporate events, birthdays, wedding receptions and more.
We're sorry, but all tickets sales have ended because the event is expired.
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February 26, 2021
6:00 pm - 9:00 pm
Our private event space is perfect for corporate events, birthdays, wedding receptions and more.
We're sorry, but all tickets sales have ended because the event is expired.
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March 27, 2021
6:00 pm - 9:00 pm
Our private event space is perfect for corporate events, birthdays, wedding receptions and more.
We're sorry, but all tickets sales have ended because the event is expired.
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February 25, 2021
6:00 pm - 9:00 pm
Hands-on Cooking Class
- French Shrimp Bisque Soup
- Lamb Rack with Mint Pesto Sauce
- Moroccan Couscous
- Biscotti Toscani with Pistacchio & Cranberry
*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied
Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.
We're sorry, but all tickets sales have ended because the event is expired.
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February 18, 2021
6:00 pm - 9:00 pm
Hands-On Cooking Class
Hosted By Chef Alfredo & Linda
- Assorted Crostini Appetizers
- Crispy Pork Chop topped with melted Fontina Cheese
- Braised Cabbage
- Italian Roasted Potatoes
- Pear Turnover
*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied
Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.
We're sorry, but all tickets sales have ended because the event is expired.
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February 7, 2021
12:00 am - 11:55 pm
We're sorry, but all tickets sales have ended because the event is expired.
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February 12, 2021 - February 14, 2021
12:00 am - 11:55 pm