Single Event

Hands-on Cooking Class

• French Shrimp Bisque Soup
• Lamb Rack with Mint Pesto Sauce
• Moroccan Couscous
• Biscotti Toscani with Pistacchio & Cranberry

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Hands-on Cooking Class – Kids Class

• Cheesy garlic bread
• Fettuccine creamy four cheese sauce
• Custard cream beignets

Age Restriction
This class is for kids betweens the ages of 8-17

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.

Hosted By Chef Alfredo & Linda

• Gnocchi from scratch
• Quarto Formaggi cream sauce (four cheeses cream sauce)
• Risotto Nero with shrimp
• Panna Cotta with mixed fruit sauce

*Wine & beer list available by glass or bottle
**Bring your own wine/beer Corkage fee will be applied

Cancelation Policy:
We need 72 hours advance notice if you need to cancel. Keep in mind that your seat is transferrable, so if you can’t make it, a family member or friend can come and take your place.